Newfoundland Sea Salt (Plain)
“The perfect finishing salt for any steak.”
The Quick Facts
- Select from a 40g or 150g jarÂ
The Butcher Shoppe is proud to carry this beautiful finishing salt from Newfoundland Salt Company. Produced in small handcrafted batches from the pure and clean waters of Trinity Bay in Bonavista, Newfoundland, it has a crisp and delicate crunch, perfect for finishing any one of our classic Butcher Shoppe steaks.Â
Goes Great On...
A ribeye, tenderloin, Boneless Pork Shoulder, Iberico Pork Presa, Veal Tomahawk… take your pick! This versatile finishing salt enhances the flavor of any premium cut of meat.
Our Preferred Preparation...
Once your steak has cooked and rested, generously sprinkle Newfoundland Sea Salt as a garnish in order to bring out the natural flavor of the meat.Â
Original: $10.99
-65%$10.99
$3.85More Images
Newfoundland Sea Salt (Plain)
“The perfect finishing salt for any steak.”
The Quick Facts
- Select from a 40g or 150g jarÂ
The Butcher Shoppe is proud to carry this beautiful finishing salt from Newfoundland Salt Company. Produced in small handcrafted batches from the pure and clean waters of Trinity Bay in Bonavista, Newfoundland, it has a crisp and delicate crunch, perfect for finishing any one of our classic Butcher Shoppe steaks.Â
Goes Great On...
A ribeye, tenderloin, Boneless Pork Shoulder, Iberico Pork Presa, Veal Tomahawk… take your pick! This versatile finishing salt enhances the flavor of any premium cut of meat.
Our Preferred Preparation...
Once your steak has cooked and rested, generously sprinkle Newfoundland Sea Salt as a garnish in order to bring out the natural flavor of the meat.Â
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
“The perfect finishing salt for any steak.”
The Quick Facts
- Select from a 40g or 150g jarÂ
The Butcher Shoppe is proud to carry this beautiful finishing salt from Newfoundland Salt Company. Produced in small handcrafted batches from the pure and clean waters of Trinity Bay in Bonavista, Newfoundland, it has a crisp and delicate crunch, perfect for finishing any one of our classic Butcher Shoppe steaks.Â
Goes Great On...
A ribeye, tenderloin, Boneless Pork Shoulder, Iberico Pork Presa, Veal Tomahawk… take your pick! This versatile finishing salt enhances the flavor of any premium cut of meat.
Our Preferred Preparation...
Once your steak has cooked and rested, generously sprinkle Newfoundland Sea Salt as a garnish in order to bring out the natural flavor of the meat.Â
